White Lamb Inn

Experience Bavarian hospitality with us!

Our "Weißes Lamm" inn is located in the heart of Kelheim's picturesque old town. We are a long-established business that has been family-owned for generations! We would like to invite you to our house of cultivated hospitality.

Culinary specialties

- Bavarian delicacies (e.g. suckling pig, roast veal kidneys)
- Regional specialties (e.g. lamb dishes and venison from local forests)
- Offal (e.g. liver, kidney, calf's head) on the daily menu at the beginning of the week

Products from our own production: Various sausages: - Lamb sausages - Palatine sausages - Leberkäse - Milzwurst
Vegetarian dishes

Opening hours

Monday, Wednesday to Sunday, public holidays: 8:00 am to 0:00 am

Days off: Sunday evening & Tuesday

Company vacations: Beginning of November & Easter

Kitchen times (hot kitchen)

Monday, Wednesday to Sunday, public holidays: 11:00 to 14:00 and 17:30 to 21:00

Info address & contact

Gasthof Weisses Lamm
Ludwigstraße 12, 93309 Kelheim

Further information

Every year from April 23 to May 7, we take part in the Kelheim Delicacy Weeks!

Culinary specialties

- Bavarian delicacies (e.g. suckling pig, roast veal kidneys)
- Regional specialties (e.g. lamb dishes and venison from local forests)
- Offal (e.g. liver, kidney, calf's head) on the daily menu at the beginning of the week

  • Products from our own production: Various sausages: - Lamb sausages - Palatine sausages - Leberkäse - Milzwurst
  • Vegetarian dishes

Service/equipment

  • Seating capacity inside: 200 people
  • Outdoor seating: 40 people
  • Side room: 140 people
  • Room: 40 people
  • Beer garden / Pub garden
  • Senior portions
  • Children's menus
  • Highchairs (up to 3 years)
  • own parking lot
  • Parking lot (car) at the house
  • Coach tours welcome
  • Credit cards accepted

Regional beers

  • Schneider Bräu
  • Schneider Weisse
  • Weltenburger

Classifications & awards

  • Service Q
  • DEHOGA member

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